7.30am – 5pm : Monday – Friday
7.30am – 6pm : Saturday & Sunday

Phone+353-1-547-0300

BREAKFAST, BRUNCH AND LUNCH

Menu

We are fast becoming the most popular breakfast, brunch and lunch café in Dublin City. Our entire, extensive menu is served from 8am-6pm, seven days a week, which means those of you who love to lie-in can have our all-day breakfast anytime!  All of our food is freshly made to order, in-house.

Our breakfast and brunch menus includes our own signature “Breakfast Club”, “Breakfast Burrito”, and our all-day “Full Irish Breakfast”. For anyone who is looking for a sweet treat, we have a range of sweet crepes, which also includes our delicious gluten-free crepes. We also serve a range of vegetarian and vegan breakfasts and brunch options.

For a much need hit of caffeine, we serve 3fe coffee. If you need a healthy boost, we also serve a range of cold-pressed juices and superfood smoothies by The Juicery Dublin which are all freshly made in-house.

So if you’re looking for a full Irish breakfast, a vegan brunch to start your weekend or sweet crepes for a Sunday treat, then look no further – we’ve got you covered!

Jay Kay’s Breakfast

JAY’S FULL IRISH BREAKFAST / 13.5

Two pork sausages, black and white pudding, two bacon, fried egg, crispy baby potatoes, beans, fried mushrooms, grilled tomato and sourdough toast with Ballymaloe relish (1a, c)(3)

JAY’S HALF IRISH BREAKFAST / 11.5

One pork sausage, black and white pudding, one bacon, fried egg, crispy baby potatoes, beans, mushrooms, grilled tomato and sourdough toast with Ballymaloe relish (1a, c)(3)

THE VEGGIE BREKKIE (V) / 11

Veggie sausage, crispy baby potatoes, fried egg, beans, grilled tomato, fried mushrooms, avocado and sourdough toast with Ballymaloe relish (1a, c)(3)

EGGS BENEDICT / 13

Toasted brioche loaf, streaky bacon, poached eggs, Hollandaise sauce and rocket (1a)(2)(3)

EGGS ROYALE / 13.5

Toasted brioche loaf, smoked salmon, poached eggs, Hollandaise sauce, chives and rocket(1a)(2)(3)(4)

SHAKSHUKA BAKED EGGS (V) / 12.5

Two eggs cooked in mild spice tomato sauce with peppers & onions, topped with coriander & feta, sourdough toast (1a)(2)(3)

AVOCADO & POACHED EGGS (V) / 10.5

Toasted sourdough, beetroot hummus, smashed avocado, poached eggs, radish, rocket, chilli flakes and basil oil (1a)(3)(15)

THE SAUSAGE CLUB / 9.5

Fried egg, sausages, caramelised onions, American cheese, on a toasted brioche bun (1a,c)(2)(3)

THE BACON CLUB / 9.5

Fried egg, streaky bacon, American cheese, Ballymaloe relish on a toasted brioche bun (1a,c)(2)(3)

THE BREAKFAST CLUB / 10.5

Fried egg, hash brown, sausage, streaky bacon, white pudding, American cheese, Ballymaloe relish on a toasted brioche bun (1a,c)(2)(3)

BREAKFAST BURRITO / 10.5

Sausage, fried egg, fried potato, black and white pudding, streaky bacon, Ballymaloe relish and cheese wrapped in a flour tortilla (1a,c)(2)

IRISH BREAKFAST BURRITO / 11.5

Pork sausage, streaky bacon, fried egg, crispy baby potatoes, black and white pudding, Ballymaloe relish and cheese wrapped in a flour tortilla (1a,c)(2)(3)

THE VEGGIE BURRITO (V) / 11

Scrambled egg, avocado, veggie sausage, crispy baby potatoes, grilled tomato, cheese and Ballymaloe relish wrapped in a flour tortilla (1a)(2)(3)

VEGGIE OMELETTE (V) / 11.5

Cheddar cheese, spring onions and mushrooms, served with sourdough toast (1a)(2)(3)

HAM & CHEESE OMELETTE / 12

Home-baked honey roast ham and cheddar cheese, served with sourdough toast (1a)(2)(3)(9)

SMOKED SALMON OMELETTE / 13.5

Smoked salmon, cream cheese, avocado, chives, sourdough toast (1a)(2)(3)(4)

IRISH BREAKFAST OMELETTE / 13.5

Streaky bacon, pork sausage, fried potato, cheddar cheese and Ballymaloe relish, sourdough toast (1a)(2)(3)

JAY’S HOUSE OMELETTE / 13.5

Diced chicken breast, crispy bacon, spring onion, mushrooms, cheddar cheese, peppers, Ballymaloe relish, sourdough toast (1a)(2)(3)(9)

EXTRAS +

Hash brown 1.5 | Sausage 1.5 | Bacon 2.5 | Black or white pudding 1.5 | Streaky Bacon 2.5 | Smoked Salmon 4.00 | Poached egg 2.5 | Scrambled eggs 4.00 | Fried egg 2.00 | Baked beans 2.00 | Toast 2.5 | Avocado 2.5 | Fried Mushrooms 2.00

Continental Breakfast

FRENCH TOAST (V) / 8.5

Brioche French toast, berry compote, vanilla Chantilly cream, maple syrup (1a)(2)(3)

+ streaky bacon 2.5

AVOCADO TOAST (VG) / 8

Toasted sourdough, avocado, sundried tomatoes, rocket, basil oil (1a)(3)

+ Feta cheese 1.00 / poached egg 2.5 / + streaky bacon 2.5

OVERNIGHT OATS (VG) / 8.5

Topped with poached pear, strawberries, raspberries, blueberries, toasted coconut and maple syrup (1d)(7)

FRESH FRUIT & BERRIES (V) / 7

Homemade granola, apple, banana, strawberries, raspberries, blueberries, pear, mixed seeds and drizzled with honey

+ natural yogurt 2.00 (2)

EGGS ON TOAST (V) / 8

Scrambled, fried or poached eggs on brown or white toast parmesan and basil oil (1a)(2)(3)

+ streaky bacon 2.5

TOAST & PRESERVES (V) / 3

White, brown or sourdough toast with choice of strawberry, raspberry, blackcurrant or marmalade preserve

PASTRIES / 4.5

Please ask server for choices available

PASTRY SHARING PLATE / 9.5

Mixed plate of pastries

SAVOURY CROISSANTS

Ham, cheddar cheese & jalapeño mayo (1)(2)(3)(9) / 7.00

Scrambled egg & parmesan cheese (1)(2)(3) / 6.5

SWEET CROISSANTS

Butter croissant with butter & jam / 3.5

Chocolate croissant / 3.5

Almond croissant / 3.5

Sweet Crepes

Gluten-free crepes are also available

LEMON & SUGAR CREPE / 6

(1a)(2)(3)

MAPLE SYRUP & CINNAMON CREPE / 6.5

(1a)(2)(3)

FRESH BERRIES & CREAM CREPE / 7.5

(1a)(2)(3)

NUTELLA CREPE / 6.5

(1a)(2)(3)(7)

NUTELLA & BANANA CREPE / 7

(1a)(2)(3)(7)

NUTELLA & STRAWBERRY CREPE / 7

(1a)(2)(3)(7)

JAY’S SPECIAL CREPE / 8

Nutella, strawberries, banana and hazelnuts (1a)(2)(3)(7)

BANANA & DULCE DE LECHE CREPE / 8.5

With a crumbled biscoff (1a)(2)(3)

PEANUT BUTTER JELLY CREPE / 8.5

Strawberries, banana, strawberry jam, peanut butter (1a)(2)(3)(10)

APPLE-CINNAMON & CREAM CREPE / 8.5

Stewed apple & cinnamon, crumbled biscoff (1a)(2)(3)

+ Vanilla ice cream to any crepe 2.5

Homemade Desserts

BANOFFEE PIE / 7.5

Buttery biscuit base, dulce de leche, banana & chantilly cream (1a)(2)

HOT CHOCOLATE BROWNIE / 6.5

with vanilla ice cream (1a)(2)(3)

STRAWBERRY CHEESECAKE / 7

(1a)(2)

Sandwiches & Burgers

SOUP OF THE DAY (V) / 6

Served with sourdough toast.
Add to any sandwich for 4

CHEESE TOASTIE (V) / 6.5

(1a)(2)

TOASTED HAM & CHEESE / 8

Home-baked honey and mustard glazed ham and cheddar cheese (1a)(2)(9)

BLT / 9.5

Streaky bacon, lettuce, tomato and mayonnaise on toasted bloomer bread (1a)(3)

CLASSIC CLUB SANDWICH / 13.5

Triple decker with buttermilk breaded chicken, streaky bacon, iceberg, tomato, mayo, caramelised onions and Ballymaloe relish (1a)(2)(3)

BEEFY BOY / 14

Pulled beef brisket, crispy onions, slaw, smoky chipotle mayo on toasted sourdough (1a)(3)

PORKY PIE / 13.5

Pulled pork, slaw, cheddar cheese, smoky chipotle bbq sauce on toasted sourdough (1a)(3)

THE ITALIAN JOB / 13.5

Breaded chicken breast, melted mozzarella, tomato sauce and a basil pesto on toasted sourdough (1a)(2)

THE SPICY LAD / 13.5

Spicy chicken tenders, chorizo, sweet peppers, mixed leaves jalapeño mayo on toasted sourdough (1a)(3)

THE CHOPPED CHEESE / 14

Chopped beef pattie, caramelised onions, melted cheese, chipotle mayo, tomato, iceberg on toasted sourdough (1a)(2)(3)

SMASH BURGER / 15.5

Two Smashed beef patties, melted American cheese, iceberg, crispy bacon, finely diced white onion in a warm brioche bun. Choice of hot sauce or burger sauce. Seved with French curved fries (1a)(2)(3)(9)

CRISPY CHICKEN BURGER / 15.5

Crispy fried breaded chicken breast, slaw, iceberg, American cheese, finely diced white onion, chipotle mayo in a warm brioche bun. Served with French curved fries (1a)(2)(3)

THE SLOPPY JAY / 11.5

House beef chilli, melted cheddar cheese and jalapeño and lime mayo on a toasted brioche bun (1a)(2)(3)

Fries & Salads

FRENCH CURVED FRIES (V) / 5.5

Served with garlic mayo (3)

BLACK PEPPER & PARMESAN CURVED FRIES (V) / 6.5

Served with garlic mayo (2)(3)

SWEET POTATO FRIES (V) / 6

Served with jalapeño and lime mayo (3)

LOADED FRENCH CURVED FRIES / 12.5

Topped with chopped crispy chicken tenders, hot sauce, garlic mayo and spring onions (1a)(2)(3)

LOADED PULLED PORK FRIES / 13.5

Topped with pulled pork, melted cheese and bbq sauce (2)

LOADED CHILLI CHEESE FRIES / 13.5

Topped with house beef chilli, melted cheese and jalapeño lime mayo (2)(3)

JAY’S CAESAR SALAD / 12

Crispy cos lettuce, grilled chicken pieces, bacon, garlic croutons, caesar dressing & parmesan shavings (1a)(2)(3)

VEG OPTION / 10

MEDI-STYLE SALAD / 12.5

Rocket, blueberries, strawberries, walnuts, lemon chicken and feta cheese with a classic vinaigrette and a balsamic reduction (7)(9)(2)

VEG OPTION / 10.5

Cocktails

MIMOSA / 11.5

Prosecco topped with fresh, cold-pressed orange juice

SPRITZ APEROL / 12

Aperol, prosecco and soda water

PEACH ON THE BEACH / 12.5

Smirnoff vodka, peach liqueur, grenadine, orange juice and prosecco

ESPRESSO MARTINI / 13.5

Smirnoff vodka, espresso coffee and Kahlua

REDEYE 75 / 12

Aperol, red wine and strawberry cordial and prosecco

BLOODY MARY / 12

Smirnoff vodka, lemon juice, spice blend, tomato juice and a celery stick (12)

Cold Pressed Juices

All of our cold-pressed juices are made in-house by The Juicery Dublin

O-JAY / 4.5

Cold-pressed orange juice

A-JAY / 5

Cold-pressed apple juice

LEMONADE / 4

Apple and lemon

WATERMELON QUENCHER / 5.5

Watermelon, mint and lime

THE COMBO / 5.5

Orange, apple, pineapple and ginger

GINGER ZINGER / 5.8

Carrot, apple, lemon and ginger

TOP FUEL / 5.9

Pineapple, apple, lime, cucumber, avocado, spinach, wheatgrass and spirulina

LEAN MEAN / 5.8

Apple, lime, ginger, cucumber, celery and spinach (12)

GREEN GODDESS / 5.9

Kale, cucumber, celery, supergreens, apple and lemon (12)

TURMERIC SHOT 50ml / 2.5

Organic turmeric root, ginger, apple and cracked black pepper

GINGER SHOT 50ml / 2.5

Ginger and apple

Superfood Smoothies

Every superfood smoothie is freshly made in-house by The Juicery Dublin

BERRY GOOD / 5.8

Gogi berries, strawberries, banana and coconut milk (7)

BERRY BLAST / 5.9

Blueberries, strawberries, goji berries, orange, low fat yogurt and coconut milk (2)(7)

TOTALLY TROPICAL / 5.8

Pineapple, banana, orange, turmeric, pumpkin seeds, coconut milk and black pepper (7)

CITRUS MANGO / 5.8

Mango, orange, lime, banana, low fat yogurt and coconut milk (2)(7)

EASY AS / 5.8

Pineapple, banana, peanut butter, honey and coconut milk (10)(7)

DELUXE PROTEIN SPLIT / 6.5

Sunwarrior protein, banana, pineapple, medjool dates, peanut butter and coconut milk (10)(7)

TOP SHELF PROTEIN SPLIT / 6.8

Sunwarrior protein, strawberries, banana, coconut shavings, cinnamon, peanut butter and coconut milk (10)(7)

SUPER GREEN / 5.9

Spinach, banana, chia seeds, supergreens and coconut milk (7)

MATCHA AVO / 5.9

Spinach, banana, chia seeds, supergreens and coconut milk (7)

Coffee

Speciality Coffee from 3fe

All shots are doubleRegularLarge
Espresso3
Macchiato3.3
Americano33.5
White Americano3.33.8
Cortado3.4
Flat White3.7
Cappuccino3.74.2
Latte3.74.2
Chai Latte3.84.3
Matcha Latte44.5
Mocha3.94.4
Hot Chocolate4.4
Baileys Latte7
Irish Coffee7.5

Jameson whiskey, coffee
and sugar topped with
fresh cream

ALTERNATIVE MILKS / +75c

Oat, almond, coconut and soya

SYRUPS / +50c

Vanilla, caramel or hazelnut

Speciality Teas

Loose Leaf Tea from Wall & Keogh

IRISH BREAKFAST SUPERIOR BLEND / 3.5

EARL GREY SUPERIOR BLEND / 3.5

PEPPERMINT BLEND / 3.75

LIFE OF BRIAN / 3.75

Green tea with sandalwood

SOUTH OF FRANCE / 3.75

Fruit tea

UNICORN TEARS / 3.75

Rooibos, raspberries and strawberries

LEMON AND GINGER / 3.75

Cold Drinks

ICED AMERICANO / 3.5

ICED LATTE / 4

ICED VANILLA LATTE / 4.5

ICED CARAMEL LATTE / 4.5

ICED MOCHA / 4.5

BALLYGOWAN WATER 250ml / 2.5

Still or Sparkling

COKE 330ml / 2.9

DIET COKE, COKE ZERO 330ml / 2.9

FANTA 330ml / 2.9

Orange or Lemon

SPRITE 330ml / 2.9

Beer & Wines

GlsPt
Birra Moretti Draught4.97.5
Heineken BTL 355ml6.5
Coors Light BTL 330ml6.8
Bulmers Cider BTL 330ml6.9
GlsBtl
Carbernet Sauvignon724
Pinot Grigio724
Prosecco9.535

Allergy Information

Please inform a member of staff if you have any allergies or intolerances and we will do our very best to accommodate them. For serious allergies, please be aware that all our food is prepared and cooked in-house so there may be trace allergens.

(1) Gluten:
(a) Wheat (b) Rye
(c) Barley (d) Oats
(2) Milk
(3) Eggs
(4) Fish

(5) Molluscs
(6) Crustaceans
(7) Nuts (Tree/Legumes)
(8) Sesame Seeds
(9) Mustard
(10) Peanuts

(11) Soya
(12) Celery
(13) Lupin
(14) Sulphur Dioxide
(15) Sesame

Service Charge

A 10% service charge applies to parties of 6 or more.  The service charge is divided equally between all staff members.

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